1. 枇杷叶提取物Loquat leaf extract

枇杷叶提取物

1.品名:枇杷叶提取物 

2.拉丁名: Eriobotrya japonica Lindl.

3.有效成分:熊果酸
4.提取部位: 叶

5.颜色: 棕黄色至白色粉末

6.检测方式: HPLC, UV

7.规格:熊果酸 25% 30% 90% 95% 98% HPLC

 

枇杷叶及枇杷叶提取物简介

枇杷叶提取物为蔷薇科植物枇杷Eriobotrya japonica (Thunb.) Lindl. 的干燥叶提取物的活性物质，有效成分为挥发油、三萜酸类、倍半萜类、黄酮类、多酚类、有机酸类等, 具有抗炎止咳、降血糖、抗病毒和抗肿瘤等药理活性。

规格：4：1 8:1 20:1 科罗索酸1-20% 科罗索酸对照品 熊果酸2.5-98%

生产企业 长沙上禾生物科技有限公司，联系方式：13657416805

枇杷叶又名无忧扇、杷叶、巴叶、芦桔叶等，原产于我国长江流域，已有2000多年的栽培历史，有很高的鲜食、加工、药用和观赏价值，受到世界上许多国家的重视。在我国分布很广，目前已知原产在我国的枇杷有14个种和1个亚种， 其中人工栽培的只有普通枇杷1种，其余的均零星分布在大山上，多处于野生状态。我国是世界上最主要的枇杷生产国。其主于江苏、浙江(多栽培)、广东(多野生)等地，湖北、四川、陕西、甘肃、江苏、安徽、江西、福建、台湾、湖南、广西、贵州、云南等地均有栽培，为传统中草药，性微寒，味苦辛，具有清肺止咳，降逆止呕的功效。临床用于肺热咳嗽，气逆喘急，胃热呕逆，烦热口渴。

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